Lunch specials

PHILLY CHEESESTEAK                                                  $9.50
Steak with grilled onions, peppers, and fresh mushrooms And french fries.

Lettuce with bacon, tomato, and mozzarella cheese.

GROUPER SANDWICH W/FF                                          $12.95
Fried grouper, lettuce, tomato, pickles, and tartar sauce.

CHICKEN MARSALA                                                       $9.50
Chicken breast sauteed in special marsala wine sauce with mushrooms over your choice of pasta.

CHICKEN FUIT                                                                 $9.50
Chicken breast sauteed in white wine sauce with mushrooms, bacon, and onion over your choice of pasta.

HAMBURGER w/ FF                                                        $9.50
Beef patty with lettuce, tomato, and onion on pizza dough bread.

TILAPIA PIZZAIOLA                                                        $9.50
Tilapia sauteed in marinara sauce with capers and oregano over your choice of pasta.

Dinner specials

PASTA  COMBO                                                              $ 15.95

Lasagna, staffed shells, manicotti, baked with tomato sauce and mozzarella.

RAVIOLI FIORENTINO                                                    $ 16.95

Two lobster ravioli two cheese ravioli two Meat ravioli in alfredo sauce topped with spinach and mozzarella.  

CHICKEN VESUVIO                                                         $ 17.95

Chicken breast with mushrooms, heart artichokes, tomato, roasted peppers, balsamic brown sauce over pasta.

VEAL COLOMBO                                                             $ 18.95

Veal scaloppini sautéed in white wine with fresh tomato, mushrooms asparagus and topped with mozzarella cheese.

GROUPER  LIVORNESE                                                  $ 19.95

Fillet of grouper sautéed  with onion fresh tomato, black olives in blush marinara sauce over pasta

MISTO MARE OVER LINGUINI                                         $ 19.95

With clams, mussels, shrimp, calamari , and scungilli in white or red sauce.